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Bosch HBL5651UC 30 Inch Double Wall Oven With European Convection
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  • Quick heating
  • Even heat distribution
  • Easy to clean
  • Attractive design
  • Multiple settings
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Bosch HBL5651UC 30 Inch Double Wall Oven With European Convection

Users say:
Bosch double ovens are of high quality and provide great cooking results. They are easy to clean and come with many features such as convection, proof, and pizza settings. Installation can be tricky, but the company is willing to help.
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Bosch Cooking QualityFeatures:Large Capacity: This double wall oven offers 4.6 cu. ft. of cooking space per oven, enough to cook an entire meal all at onceEuropean Convection: Utilizing a third heating element the convection fan circulates warm air evenly through the upper oven resulting in more consistent cooking10 Specialized Cooking Mode…
Bosch Cooking QualityFeatures:Large Capacity: This double wall oven offers 4.6 cu. ft. of cooking space per oven, enough to cook an entire meal all at onceEuropean Convection: Utilizing a third heating element the convection fan circulates warm air evenly through the upper oven resulting in more consistent cooking10 Specialized Cooking Modes (Upper Oven): Make gourmet cooking easyMetal Control Knobs: These heavy duty metal knobs provide a premium feelEcoClean™: Energy efficient two hour self clean cycleRecessed Broil Element: The 8 pass broil element is recessed to increase safety and cooking capacityExtra Large Door Window: Easily monitor cooking progress without opening the oven doorFlush Installation: This wall oven is designed to install flush with cabinetryCSA ApprovedSabbath Mode (Star-K® Certified)ADA CompliantSpecifications:Upper Oven Capacity: 4.6 Cu. Ft.Lower Oven Capacity: 4.6 Cu. Ft.Total Oven Capacity: 9.2 Cu. Ft.Bake Elements: 2,400 WattsBroil Elements: 3,800 WattsConvection Element (Upper Oven): 2,000 WattsCooking Modes (Upper Oven): Bake, Variable Broil (Hi & Low), Roast, Warm, Sabbath, Proof Dough, Convection Bake, Convection Broil, Convection Roast, Pizza, Multi Rack Genuine European Convection, Convection ConversionCooking Modes (Lower Oven): Bake, Variable Broil (Hi & Low), Roast, Warm, SabbathDimensions: 52-1/16" H x 29-3/4" W x 23-1/2" DCutout Height: 49-3/4" - 51-1/2"Cutout Width: 28-1/2"Cutout Depth: 23-1/2"Voltage: 240 / 208 VoltsAmperage: 40 AmpsProduct Weight: 261 PoundsOther Videos:European ConvectionConsistent Results
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Review summary

AI-generated content
Bosch double ovens are of high quality and provide great cooking results. They are easy to clean and come with many features such as convection, proof, and pizza settings. Installation can be tricky, but the company is willing to help.

Pros

  • Quick heating
  • Even heat distribution
  • Easy to clean
  • Attractive design
  • Multiple settings

Cons

  • Lacks loud timer signal
  • Slow preheating period
  • Damaged upon arrival
Read original reviews

Description

Bosch Cooking QualityFeatures:Large Capacity: This double wall oven offers 4.6 cu. ft. of cooking space per oven, enough to cook an entire meal all at onceEuropean Convection: Utilizing a third heating element the convection fan circulates warm air evenly through the upper oven resulting in more consistent cooking10 Specialized Cooking Modes (Upper Oven): Make gourmet cooking easyMetal Control Knobs: These heavy duty metal knobs provide a premium feelEcoClean™: Energy efficient two hour self clean cycleRecessed Broil Element: The 8 pass broil element is recessed to increase safety and cooking capacityExtra Large Door Window: Easily monitor cooking progress without opening the oven doorFlush Installation: This wall oven is designed to install flush with cabinetryCSA ApprovedSabbath Mode (Star-K® Certified)ADA CompliantSpecifications:Upper Oven Capacity: 4.6 Cu. Ft.Lower Oven Capacity: 4.6 Cu. Ft.Total Oven Capacity: 9.2 Cu. Ft.Bake Elements: 2,400 WattsBroil Elements: 3,800 WattsConvection Element (Upper Oven): 2,000 WattsCooking Modes (Upper Oven): Bake, Variable Broil (Hi & Low), Roast, Warm, Sabbath, Proof Dough, Convection Bake, Convection Broil, Convection Roast, Pizza, Multi Rack Genuine European Convection, Convection ConversionCooking Modes (Lower Oven): Bake, Variable Broil (Hi & Low), Roast, Warm, SabbathDimensions: 52-1/16" H x 29-3/4" W x 23-1/2" DCutout Height: 49-3/4" - 51-1/2"Cutout Width: 28-1/2"Cutout Depth: 23-1/2"Voltage: 240 / 208 VoltsAmperage: 40 AmpsProduct Weight: 261 PoundsOther Videos:European ConvectionConsistent Results

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