Their analysis concludes that two emulsifiers — mono- and diglycerides of fatty acids, as well as carrageenan — are ...
Firstly, not all types of processed food are created equal. Secondly, here's how to know when you may be eating too much of ...
Scientists have found that a poor diet leads to higher levels of a certain compound that is produced when glucose is broken ...
Processed foods and ultra-processed foods (UPFs) are gaining widespread attention in the news — most of which is negative.
From anxiety and depression to obesity and certain types of cancer, the evidence against ultra-processed foods is compelling.
Among patients who have survived colorectal cancer (CRC), there was an association between increased mortality due to CRC or ...
Researchers say women who've been treated for breast cancer can lower their risk of cardiovascular disease by following the ...
Regular consumption of ultra-processed food is associated with an increased risk of 32 major health outcomes, including early death, cancer, mental health disorders, obesity, type 2 diabetes and ...
The American Cancer Society projects the U.S. will see a record high of more than 2 million new cancer diagnoses this year. A growing proportion of new cases are early-onset. The rate among people ...
Women whose diets were most similar to DASH at the time of their breast cancer diagnosis had a 47% lower risk of heart ...
Colon cancer rates are rising in young Canadians. Here's what to know about risks for different abdominal cancers, especially ...
A new paper in JNCI Cancer Spectrum, published by Oxford University Press, finds that following a healthy diet lowers the ...