Eating a little olive oil daily could lower risk of dying from dementia, according to a new study by Harvard scientists.
Infusing this pantry staple into your diet could pay big dividends for cognitive health and longevity, a new study suggests.
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A recent study from Columbia University Mailman School of Public Health, the Columbia Aging Center, and the Norwegian ...
Researchers have studied the effect of a common kitchen staple over 28 years and found just half a tablespoon of the good ...
Consuming olive oil could help reduce the risk of dying from dementia, regardless of overall diet quality, a new study in U.S ...
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People with previous infections are nearly three times more likely to develop dementia compared to those without infections, ...
After several statistical analyses were run on the data, the results suggest that participants who consumed more than 7 grams ...
Sorry cat lovers, but dogs are elderly people's best friends when it comes to helping ward off dementia, according to a recent study.
A new study put out by a group of Harvard researchers says mixing in some olive oil with your daily dishes can go a long way ...
People that took a spoonful of olive oil a day were nearly 30 per cent less likely to die from dementia than non-olive oil ...