Italy has waged war against ... the first state to regulate the term "meat" on product labels. That regulation objective was to keep plant-based and lab-grown companies from calling their product ...
According to a survey, 84 percent are against laboratory-grown food, writes the Italian food magazine Italia a Tavola. Still, the initiative to ban lab ... that lab-produced meat, while it came ...
The reason for the proposed ban is mainly to protect Italian farmers. But the government has also voiced concerns about the quality of synthetic foods and their threat to Italy’s proud culinary ...
Although the potential of cellular agriculture remains largely unfulfilled, Italy has moved to preemptively ban cultured meat products in a bid to preserve its cultural heritage. Cultured meat.
Italy proposes ban on cell-based food ... Singapore was the first country to approve lab-grown meat for retail sale in 2020, but progress in the field is being made also in the United States ...
Cultivated meat startup Higher Steaks has raised $30 million and revealed that it's changing its name to Uncommon.
The reason provided by Italy’s minister of agriculture for the proposed ban on lab-grown meat is mainly to protect Italian farmers. You'll also receive messages on behalf of our partners.
Food developers can use cells from livestock, poultry seafood or any other animal in the food production process, according ...
One of the authors of the study, Edward Spang from UC Davis, said lab-grown meat isn't on the market in the United States yet ...
Italy proposes ban on cell-based food ... Singapore was the first country to approve lab-grown meat for retail sale in 2020, but progress in the field is being made also in the United States ...
ROME, May 8 (Reuters) - Lab-grown food is potentially ... never taste like natural meat or fish. In March, Italy's right-wing government proposed a bill to ban the production and import of ...
ROME (Reuters) - Lab-grown food is potentially dangerous for one's health, Italy's agriculture minister told Reuters, calling it "slush" that could never taste like natural meat or fish. In March, ...
