For 160 years, Bayer has been a driving force in groundbreaking science and invention, leading the charge in agricultural innovation. But our vision extends far beyond revolutionizing their field. We ...
The Consumer Health Division of Bayer, which owns global brands including Aspirin, Bepanthen, Claritin, and Elevit, has launched a sustainable packaging Innovation Challenge in partnership with yet2, ...
Agritech holds the promise of addressing some of the greatest sustainability challenges of our time, as it emerges as a ...
For decades, agriculture has been the climate elephant in the room. Now, some governments and a handful of major corporations are making inroads in turning farming toward more earth-healthy practices.
Agriculture has changed dramatically since the end of World War II. Food and fiber productivity has soared due to new technologies, mechanization, increased chemical use, specialization, and ...
These hubs advocate for socially, environmentally, and financially sustainable businesses within the economy, actively fostering social innovations and supporting startups.While women face challenges ...
In our rapidly industrialized world, the quest for sustainable materials has never been more urgent. Plastics, ubiquitous in daily life, pose significant environmental challenges, primarily due to ...
Sustainable agriculture takes many forms, but at its core is a rejection of the industrial approach to food production developed during the 20th century. This system, with its reliance on ...
Food production in the United States is at a crossroads. For decades, the public policies and big corporations that shape our food and agricultural system have pressed farmers to manage their land ...
The OxFarmToFork project provides local and sustainable food to 18 Oxford University colleges. Farmers and charities are working together on the project to improve waterways in south Wiltshire.