The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of ...

Adam Coghlan is a writer and editor based in London. In 2017, he launched Eater London and ran the site until it ceased daily publication in 2023. You can find him on Instagram @adamcoghlan.

ScienceDaily features breaking news about the latest discoveries in science, health, the environment, technology, and more -- from leading universities, scientific journals, and research ...

Janey Wong is Eater Portland's reporter, covering restaurant openings and closings and industry news. SPJ Oregon awarded her a 2022 NW Excellence in Journalism award in the LGBTQ+ Equity Reporting ...

Here are 20 great taco spots around D.C. Don’t see a personal favorite on the list? Sound off in the comments or shoot us an email (dc@eater.com). Little Miner Taco’s birria de res tacos oozing with ...

All the Latest Game Footage and Images from Light Eater Light shows things that cannot be seen. It creates a comfort of the unknown. But not everything is shown in the light. Don’t be afraid of ...

All the Latest Game Footage and Images from City Eater Who is the strongest predator? Use various power-up items nearby and eat up the city! Advertisement All the Latest Game Footage and Images ...

While there are many obstacles to promoting a wholesome diet for young children, with the right strategies, parents can help them develop healthy eating habits. Raising a toddler can be a ...

Mechanically, Life Eater uses a diary-based puzzle system in some really interesting ways, but it struggles to say anything meaningful about the shock-factor setting it's gone for. Few game ideas ...

But someone has to do it. Life Eater plays out across a number of years, that are each their own level. Minimalist is the best way to describe this game, and that’s entirely intentional.

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back weekly for the best things we ate this week.