Amazon shoppers are raving about a case of 'absolutely delicious' biscuits that have been described as like a 'posh KitKat'.

Lindt introduces a new plant-based option with the Lindt Lindor Non-Dairy OatMilk Truffles, following the successful release ...

They are cleaned, roasted and crushed to form a viscous cocoa mass that is the starter material for the production of chocolate. And Lindt wants more of it. On Friday, the company inaugurated a ...

Chocolate manufacturer Lindt & Sprüngli has expanded its cocoa mass production plant in Olten, canton Solothurn, at a cost of ...

New research into the vegan chocolate market reveals that the sector is poised to gain even wider popularity with conscious ...

Some Lindt and Green & Black’s dark chocolate bars are already 32 per cent more expensive than they were last April. Own ...

With its characteristic smell and taste, this cocoa mass is the starting product for further processing into chocolate at one of Lindt & Sprüngli’s production sites. Lindt NewsMORE Related Stocks ...

Editorial: Farmers, even more than consumers, need a stable and predictable global food system ...

The price of cocoa beans, the most important raw material in chocolates, has skyrocketed, hitting a record $12,000 a tonnes ...

The Lindt & Sprüngli group has just inaugurated a CHF100 million expansion of its cocoa mass production factory in Olten, Switzerland. Hig ...