Fry for 2–3 minutes, or until the whites are set but the yolks remain runny. Serve heaps of the corned beef hash on warmed plates, topped with the fried eggs. Shake Worcestershire sauce over and ...

What are the health concerns related to canned foods? Such a question might arise while navigating the canned goods aisle during your weekly grocery shop. Upon closer examination of the nutritional ...

NEWCASTLE to Norwich, Gwynedd to Glasgow, Princes food has launched a search for the best of Britain’s local and regional recipe variations of the Corned Beef Hash, with the winning recipe ...

Jools Topp shares her recipe for corned beef, which her Dad loves with steamed cabbage and boiled spuds on the side. She says "It's a really simple and old-fashioned meal but beautiful if it's ...

I’ve given the humble cut of corned beef a makeover to inspire any foodie. First, stew gently with bay, oranges and pepper before braising slowly in a bloody mary-inspired sauce until the meat ...

Spoon the potatoes on top of the meat mixture in the dish, then place under the grill for 4-6 minutes, or until crisp and golden-brown. To serve, divide the corned beef hash among four serving plates.

Everyone, even the most hard-core, everything-from-scratch purist, will admit that the best corned beef hash in the world is the stuff that comes straight out of the can — mushy, smelling like ...

You don't have to be Irish to appreciate corned beef, cabbage, and a good, hearty stout. This roundup of our favorite Irish recipes makes us wish it was St. Patrick's Day all year long. Zingerman ...