4 cups chopped cooked corned beef The scraps from trimming it after ... Scrape the bottom of the pan and flip up the hash, so the crusty part is on top. Add the remaining butter, and mix it ...

Bruce Weinstein and Mark Scarbrough, authors of over 30 cookbooks and hosts of the podcast “Cooking with Bruce & Mark”, joined us to share a delicious idea for using leftover corned beef from ...

Spoon the potatoes on top of the meat mixture in the dish, then place under the grill for 4-6 minutes, or until crisp and golden-brown. To serve, divide the corned beef hash among four serving plates.

Corned-beef hash, that diner staple, gets an exotic new identity in Huynh’s hands at BarBao, where he swaps cubed daikon cakes for the potatoes and spice-infused duck confit and duck bacon for ...

What are the health concerns related to canned foods? Such a question might arise while navigating the canned goods aisle during your weekly grocery shop. Upon closer examination of the nutritional ...

Supermarket coolers full of corned beef briskets are a sure indicator that St. Patrick’s Day is nigh. Eyeing the flat- and point-cut briskets I spotted at the store last week got me wondering ...

It's fun to get in the kitchen and cook with the kids. No matter how many new recipes we try, they always rate this corned beef hash recipe No. 1! —Rick Skildum, Maple Grove, Minnesota Go to ...

Fry for 2–3 minutes, or until the whites are set but the yolks remain runny. Serve heaps of the corned beef hash on warmed plates, topped with the fried eggs. Shake Worcestershire sauce over and ...

You don't have to be Irish to appreciate corned beef, cabbage, and a good, hearty stout. This roundup of our favorite Irish recipes makes us wish it was St. Patrick's Day all year long. Zingerman ...